Leftover Chapati: If you throw the remaining loaves, then use them in these 4 ways

Most houses survive some rotis, which women do not use again and usually throw them out. But it is not appropriate to ruin these rotis, not rice or rice should not waste any grain. You can use the remaining rotis rich in important nutrients including fiber (How to Use Leftover Chapati). My mother always serves these rotis in different forms in the evening breakfast, and we eat them with great fervor (how to use leftover chapati).

They use them in making different types of snacks, which are very amazing taste. Snacks made from the remaining loaves of the mother have always helped us to maintain distance from junk food and processed snacks. If you are also looking for healthy snacks for yourself, and do not want to ruin the remaining loaves, definitely try these 4 snacks made from them (How to Use Leftover Chapati).

Learn here, the remaining chapati 4 snack recipes (How to Use Leftover Chapati)

1. Bread Noodles

Many people have cravings of noodles, but noodles made of fine flour can cause many damage to health. Hence it has a healthy alternative, bread noodles.

You need to make it

Remaining bread
Onion
Tomato
Capsicum
Carrot
Black pepper powder
Salt
chilli powder
cumin powder
Coriander powder
Soy sauce
Vinegar
Tomato homemade puree or tomato sauce
Ghee or oil

Also read

Prepare noodles like this

• First of all, cut the bread long and thin.
• Cut all the vegetables into small pieces according to you.
• Heat the oil in a pan, add all the vegetables and fry it lightly.
• Add spices as required to them, along with add sauce, vinegar and soy sauce and mix.
• Add prepared bread noodles, and mix all together.
• Now serve them hot and enjoy in the evening breakfast.

2. Chapati Poha

With the remaining bread, you can easily prepare delicious and healthy poha. It is very easy to make, and it can prove to be an excellent option of evening breakfast. Children also like this delicious recipe.

You need to make it

Bread
Onion
Tomato
Capsicum
Carrot
Tight leaf
Rye
Turmeric
Amchur powder
Garam masala
Salt
Lemon juice
Coriander leaf
roasted peanuts

Prepare Chapati Poha in this way

• Cut the bread into very small pieces, right to come and come.
• Now add oil to the pan, add hard leaves and mustard seeds.
• Put all the vegetables and roast it for some time.
• Add turmeric, mango powder, garam masala and salt and mix.
• Now put the roti in it and fry for some time.
• Remove the poha on a plate, garnish it with onion, coriander leaves and lemon juice.
• Now enjoy this delicious recipe.

3. Chapati Tikki

If you want to eat something like kebabs or tikki, you can prepare the tikki from the remaining chapati at home. Tikki found in the market is very unhealthy, you can prepare it at home in a healthy way.

You need to make it

Last night’s remaining chapatti
Onion
Cabbage
Capsicum
spinach
Green chilly
Ginger
Coriander leaf
Gram flour
Olive oil
chilli powder
Turmeric powder
Garam masala
Salt taste

Prepare like this

• Soak the remaining chapati in water for 5 minutes.
• After 5 minutes, take the chapati and mash it in small pieces with masher.
• Cut all the vegetables into small pieces and mix them with mashed chapati.
• Add gram flour to the mixture, if you want, you can also add grated cheese as per taste.
• Add all the spices mentioned above and make cutlets in round shape from the mixture.
• Put one teaspoon of oil in the pan and then cook the cutlet or tikki well from both sides.
• After cooking, garnish with sev and serve hot with tomato sauce.
• Enjoy delicious chapati cutlets or tikki.

4. Chapati Pudding

If you want to eat something lightly sweet in snacks, you can prepare the pudding with the remaining chapati. Halwa is very tasty, as well as help you to calm the cravings of sweet.

You need to make it

Remaining bread
Ghee
Palm
Khoya (optional)
Dry fruits, chopped
Milk 2 cups
Green cardamom powder

Prepare this way chapati pudding

• Put the rotis in a blender jar and grind it well.
• Put ghee in the pan and fry the chapati for 5 to 7 minutes.
• Now add milk and cook on low flame till the milk drys up completely.
• Now add puree, khoya and cardamom powder.
• After this add chopped dry fruits, mix all well.
• Now serve it hot, believe me your children will like it very much.

Also read: A delicious and nutritious combination is Makhana milk, health will get these 10 benefits